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Kitchen Nightmares

Show summary:
Gordon Ramsay visits struggling restaurants across America and spends one week trying to help them become successful.


Chef Ramsay checks in on restaurants he's helped, including three in Southern California and one in New Jersey

Conclusion. Chef Ramsay finds little progress at Burger Kitchen in Los Angeles, so he pushes for more improvements with the menu and the staff.

Part 1 of 2. Chef Ramsay visits Burger Kitchen in Los Angeles and finds a disappointing menu and subpar service.

Chef Ramsay visits The , an eatery in Ventura Harbor, Cal., and observes poor service and variable food quality.

Chef Ramsay returns to eateries he's helped in the past, including DownCity in Providence, R.I.; Classic American in West Babylon, N.Y.; and Davide in Boston.

Chef Ramsay visits , an Italian eatery in Anaheim.

Chef Ramsay visits , an eatery in Oakhurst, N.J.

Chef Ramsay visits Restaurant, an Italian eatery in Springfield, Mass.

Chef Ramsay visits Catering and Family Restaurant in Plainfield, N.J., and explains that the quality of the food and the service both need to improve.

Chef Ramsay visits , a Southern eatery in New Orleans, and tries to liven up the menu and decor.

Chef Ramsay visits the , an Italian restaurant in the Eagle Rock section of Los Angeles.

Chef Ramsay visits Cafe, a French eatery in Sherman Oaks, Cal.

Chef Ramsay visits , a struggling eatery specializing in Caribbean cuisine in Pasadena, Cal.

Chef Ramsay travels to Bridgeport, Conn., in hope of transforming an eatery into a success.

Ramsay visits a Providence, R.I., restaurant to see if he can help the owners turn it around.

Ramsay travels to Boston to help a restaurant owner.

Ramsay heads to Carlstadt, N.J., to see if he can help turn a struggling restaurant around.

Chef Ramsay visits restaurant owners he helped in the past to check on their progress.

Chef Ramsay travels to Queens, N.Y., to help the inexperienced owners of a steakhouse.

Chef Ramsey visits in suburban West Babylon, NY, a restaurant struggling to make ends meet with mounting debt and whose two inexperienced owners are fighting to keep their American dream alive.

Chef Ramsay sets out to help the struggling Restaurant in Harrison, New Jersey

Viewers are given a look back at the reformation of three restaurants visited by Gordon Ramsay-- Handlebar, Black Pearl and Casa Roma. Highlights are shown of the highs and lows of each transformation. After each recap, ...

Gordon Ramsay heads to Florida to help the owners of Fleming, a Danish restaurant in Miami, Florida. The husband and wife team bought the business eight years ago in the hope of continuing the place's success, but starte...

Chef Ramsay visits a once-popular Danish restaurant to try and help a stubborn owner in denial; Ramsay makes a discovery that forces him to close the restaurant in the middle of dinner service.

Chef Ramsay pays a visit to Sante La Brea and Giuseppi's, two California eateries he helped during the first season of KITCHEN NIGHTMARES, to see how the restaurants are fairing and if his recommendations are being follo...

Gordon tries to give some constructive criticism but it gets thrown right back in his face. Will he be able to take it?

Chef Gordon Ramsay visits , a struggling Mexican restaurant in Newbury Park, CA. Owner Laura dreams of honoring her grandmother's cooking legacy, but finds the transition from a successful catering business to restaurant...

, a Lancaster, CA, family-owned Italian eatery, packs in the customers at the bar, but the restaurant stays empty nearly every night. With a clueless kitchen staff, outdated dcor and inexperienced owners, is going to be...

Chef Ramsay travels to sunny South Florida, where he encounters a dreary situation. , a small French restaurant, is barely surviving, and the head chef, Andy, has no idea why. He doesn't believe there is anything wrong w...

Chef Gordon Ramsay attempts to revitalize Lido di Manhattan Beach, a failing Italian restaurant in Manhattan Beach, CA, but upon entering the kitchen, he's so disgusted that he shuts the restaurant down. Owner Lisa is a ...

Ramsay visits a Cuban restaurant in Brooklyn, N.Y., but the restaurant is not the only thing that needs help when he discovers that the owner's marriage is struggling as well.

Chef Ramsay tries to help , an Italian restaurant that has been experiencing slow service and a lackluster kitchen staff.

When Chef Ramsay visits in Whitehouse Station, NJ, he feels like he’s stepped back in time and into the rainforest. This family-run restaurant is in desperate need of a total overhaul, and with one of the owners ...

Philadelphia is known as "The City of Brotherly Love," but one restaurant, the , is tearing a family apart. Passion, motivation and spirit fueled the restaurant when it was founded two years ago, but all of these mandato...

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